Avoiding GMOs and eating Organic Can Heal Multiple Conditions Quickly

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By *Jeffrey Smith

Monsanto, the largest manufacturer of genetically engineered seeds, is merging with Bayer and will be known as Bayer going forward. The Germany-based Bayer has a dubious history, Smith cited, noting their manufacture of poisons like Zyklon B in WWII that were used to kill more than a million people in Auschwitz. Monsanto, he suggested, was reliant on their Roundup pesticide, which has been failing, and this may have motivated the merger. The company, he added, has a tremendous liability as they’re being sued by thousands of people with non-Hodgkin’s lymphoma after the W.H.O. declared glyphosate (the active ingredient in Roundup) as a probable human carcinogen.

The USDA just released a draft of its proposed rules on labeling GMOs, and Smith finds it to reveal a “schizophrenic split” in the government, which no longer is completely backing companies like Monsanto. But instead of a warning label of GMO

Survey results reveal that 3,256 people reported improvements in 28 health conditions after reducing their GMO intake. An astonishing 85% of respondents reported improvements in their “digestive problems,” the ailment most commonly cited. Of these respondents, 80% said their digestive issues were “significantly improved”, “nearly gone”, or “completely recovered”.

Remarkably, at least half the respondents also reported recovery from fatigue, obesity, brain fog, food allergies, and anxiety or depression. To access the article with the complete list of conditions that improved, click here.

Institute For Responsible Technology

Story Link to feature photo: Rogue GMO wheat found in Oregon, Japan bans import, EU will test.




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